Wedding Cake Information

Cake Flavors

  • Yellow
  • Pound
  • Almond
  • Lemon
  • Chocolate
  • Chocolate Chip
  • Marble
  • Carrot
  • Mixed (layer of yellow and chocolate)
  • Coconut
  • Red Velvet

Shapes

  • Round
  • Square
  • Oval
  • Heart (100 guest or less)
  • Specialty Designs

Available Icings

  • White
  • Ivory
  • Color tinted (extra)

Butter Cream Fillings

  • Raspberry
  • Lemon
  • Strawberry
  • Coconut
  • Caramel
  • Mocha
  • Chocolate
  • Hazelnut
  • Oreo
  • Peanut Butter
  • Almond

Some styles, such as basket weave, white or dark chocolate, pearls, Queen Ann’s lace, oval, square, fountains, fondant, chocolate ganache, string work, floral arrangements, may have additional charges based on each individual style.

Prices are based on difficulty and time consumption.

Deposits for Returnable Items

Deposits for pieces are usually given in check form. The check is held until the pieces are returned by the Thursday following the wedding. All items should be cleaned before they are returned.

Payment

A deposit which goes toward the price of the cake of $100.00 is required to place your name in the order book to reserve a date.. This deposit is non-refundable. A delivery charge will be placed on each order based on distance and time needed to complete.

Full payment for the cake, with proper separation deposits, is required within two weeks of the wedding day.